Chilli Sauce

No Sugar and 50 Reduced Formula Chilli Sauce tastes blandly spicy and reduces its sodium down to 50 %, comparing to normal chilli sauce. As the matter of fact, if the body overtakes sodium, it can cause high blood pressure, which can lead to half-paralysis, paralysis and angina pectoris. Its salty taste is full of Potassium, the same kind as in vegetables and fruits, helping decrease the risk from high blood pressure. So the decreasing of 40 % sodium is absolutely perfect for any health lovers because it can help lower the risk of being high blood pressure and other blood pressure disease.